Slow slicing

Slow slicing is one of the method of torture, was a form of execution used in China from AD 900 until its abolition in 1905. it use for living person, or applied as an act of humiliation after death. It use a knife to cut down the person's flesh piece by piece, till the person die. Sometimes it could make even thousands or more cuts. It usually acts of treason, murder of many people, one's parents, master. This method of execution became a fixture in the image of China among some Westerners. It appears in various accounts of Chinese cruelty, such as Harold Lamb's 1930s biography of Genghis Khan.